{"id":7093,"date":"2006-06-18T10:50:52","date_gmt":"2006-06-18T10:50:52","guid":{"rendered":"http:\/\/ministerieetenendrinken.nl\/?p=7093"},"modified":"2012-02-15T02:01:31","modified_gmt":"2012-02-15T02:01:31","slug":"pesto-2","status":"publish","type":"post","link":"https:\/\/ministerieetenendrinken.nl\/?p=7093","title":{"rendered":"PESTO&#8230;"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" title=\"kruiden 035 by ellenbouckaert, on Flickr\" src=\"http:\/\/farm1.staticflickr.com\/61\/169842658_d5f04a0e13.jpg\" alt=\"\" width=\"500\" height=\"375\" \/><\/p>\n<h3>\u00a0<\/h3>\n<div>\n<div>\n<p>\u00a0100 gram verse basilicumblaadjes<\/p>\n<p>8 eetlepels goede olijfolie<\/p>\n<p>3 eetlepels pijnpitjes<\/p>\n<p>3 teentjes fijngehakte knoflook<\/p>\n<p>zeezout<\/p>\n<p>75 gram vers geraspte Parmezaanse kaas<\/p>\n<p>2 lepels zachte boter<\/p>\n<p>De basilicumblaadjes, de olijfolie, de pijnpitjes en de gehakte knoflook met een flinke draai zout in de kom van de keukenmachine doen en laten draaien tot je een mooie massa hebt. Doe het mengsel dan in een schaal en roer er met de hand de geraspte kaas en de boter door. Verdun de pesto eventueel met een lepel van het kookvocht van de pasta en schep de pesto dan op de pasta.<\/p>\n<p>E\u00e9n kruid&#8230; maar lekker!!!<\/p>\n<p>Een glas van de Tulipe smaakte hier overigens prima bij. En espresso toe<\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 \u00a0100 gram verse basilicumblaadjes 8 eetlepels goede olijfolie 3 eetlepels pijnpitjes 3 teentjes fijngehakte knoflook zeezout 75 gram vers geraspte Parmezaanse kaas 2 lepels zachte boter De basilicumblaadjes, de olijfolie, de pijnpitjes en de gehakte knoflook met een flinke &hellip; <a href=\"https:\/\/ministerieetenendrinken.nl\/?p=7093\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[75,11,61],"tags":[],"class_list":["post-7093","post","type-post","status-publish","format-standard","hentry","category-kruiden-en-specerijen","category-pasta-en-rijst","category-sauzen"],"_links":{"self":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts\/7093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7093"}],"version-history":[{"count":0,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts\/7093\/revisions"}],"wp:attachment":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7093"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}