{"id":3632,"date":"2006-12-22T07:24:39","date_gmt":"2006-12-22T07:24:39","guid":{"rendered":"http:\/\/ministerieetenendrinken.nl\/?p=3632"},"modified":"2011-10-04T07:25:58","modified_gmt":"2011-10-04T07:25:58","slug":"tagliatelle-met-zalm-2","status":"publish","type":"post","link":"https:\/\/ministerieetenendrinken.nl\/?p=3632","title":{"rendered":"Tagliatelle met zalm&#8230;"},"content":{"rendered":"<div>\n<div>\n<div>\n<div>\n<div>\n<div>\n<p><a title=\"Photo Sharing\" href=\"http:\/\/www.google.nl\/reader\/view\/?hl=nl&amp;tab=my\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/farm1.static.flickr.com\/132\/330357754_1b25c2c367.jpg\" alt=\"22 december 2006 008\" width=\"500\" height=\"375\" \/><\/a><br \/>\nNatuurlijk moesten we vandaag ook nog eten; ik maakte in de rommel een pastagerecht met zalm.<br \/>\nVoor vier personen;<br \/>\n400 gram verse zalm<br \/>\n1 fijngesneden uitje<br \/>\nklontje boter<br \/>\nwat bloem<br \/>\nroom<br \/>\nvisbouillon<br \/>\nzeezout, peper en versgehakte platte peterselie.<br \/>\nHet uitje in de boter even aanfruiten, dan de bloem erbij doen en heel even meesmoren.<br \/>\nDe visbouillon toevoegen, goed roeren en dan de room erbij doen.<br \/>\nDe zalm in flinke dobbelstenen snijden en bij de saus voegen.<br \/>\nOp smaak brengen met peper en zout. Vlak voor het opdienen wat peterselie erover strooien.<br \/>\nLekker met groene tagliatelle.<br \/>\nVoor espresso is het al te laat. We moeten vandaag vroeg naar bed, morgen is er veel werk hier in huis!!!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Natuurlijk moesten we vandaag ook nog eten; ik maakte in de rommel een pastagerecht met zalm. Voor vier personen; 400 gram verse zalm 1 fijngesneden uitje klontje boter wat bloem room visbouillon zeezout, peper en versgehakte platte peterselie. Het uitje &hellip; <a href=\"https:\/\/ministerieetenendrinken.nl\/?p=3632\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,27],"tags":[],"class_list":["post-3632","post","type-post","status-publish","format-standard","hentry","category-pasta-en-rijst","category-vis"],"_links":{"self":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts\/3632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3632"}],"version-history":[{"count":0,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=\/wp\/v2\/posts\/3632\/revisions"}],"wp:attachment":[{"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ministerieetenendrinken.nl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}